![chatter icon](https://smithdownprimary.com/wp-content/themes/smithdown/assets/css/images/smithdown-logo.png)
We loved making models of our homes!
We loved making models of our homes! #smithdowneyfs #smithdowndt
56We loved making models of our homes! #smithdowneyfs #smithdowndt
56To continue learning about chefs, we’re going to become chefs and make our own soup! To prepare for this, we went to Tesco to buy the ingredients we need.
44This afternoon we created Supertato’s house using icing sugar and gingerbread. We mixed the icing sugar and water to use as glue to stick the house together.
36
We’ve had a great afternoon making circuits with a light and a buzzer to help us when making our buzz wire game. We also got to have a go at a buzz wire game!
36We worked so well in teams to start to build our chairs in DT
We made chairs as part of our DT topic on stable structures.
24
We have been working hard on our rail engineering project. Over the past couple of weeks, we have created our own locomotives, complete with a frame, wheels, axels and an electrical circuit.
60Maisie Mouse in our story is having a birthday! ? ? ?
28We had lots of fun using different joining techniques to build our own chairs. Take a look at some of our fantastic structures
Super work creating our Bronze Age Bell Beaker pots. We created a similar shape and added patterns to them.
Year 3 used the pigment from different foods and natural resources to paint and mark make.
We have created our volcanoes and painted them. They look amazing! We are going to erupt them this week and see what happens when an active volcano blows. Watch this space…
10Our first group created their very own authentic traditional bolognese sauce! We have linked our DT unit with our Geography topic of Italy. Super behaviour and sensible cooks.
9Happy Eid to all our families celebrating! We had a lovely day and week celebrating with all our children and adults.
11
We had an amazing afternoon erupting our volcanoes! We even had a very dangerous and violent composite volcano with thick magma which increased the pressure when erupting.
10We had our second group to make our traditional Italian bolognese. They had a great time preparing the ingredient and seasoning it to perfection! Thanks to our amazing head chef once again – Monica.
5